Program for Mackerel Master 2025

Friday on August 8th

15:00

Event management will be at the port

17:00 – 19:00

Check-in at the secretariat and pick up food tickets.

Saturday, August 9th

05:00 – 07:00

Check-in at the secretariat and pick up food tickets and start number.

06:15 am

Breakfast (included for registered participants)

06:30 am

Skipper meeting and random boat checks

07:00 – 17:00

Fishing.

16:00 – 17:30

Weigh-in. You must be in line no later than 17:30 to weigh in your fish.

18:00 – 20:30

Communal dining in the tent. (Dining ticket must be worn visibly).

Sunday August 10th.

05:00 – 06:00

The secretariat is open, handing out start numbers.

06:15 a.m.

Breakfast (included for registered participants)

06:30 am

Skipper meeting and spot checks of boats.

07:00 – 13:30

Fishing.

12:30 – 14:00

Weigh-in. You must be in line no later than 14:00 to weigh in your fish.

15:00 (approx.).

Award ceremony.